Sustainable Management of Agro-Food Waste

ISBN : 9780443236792

Author : Shalini Rai

Publisher : elsevier

Year : 2024

Language : English

Type : Book

Description : 1. Circular economy achievements in agro-industrial waste managements: A current opinion 2. Valorization of agricultural residue as raw material for the development of value-added products 3. Rice Bran Valorization: Use as a Source of Proteins, Carbohydrates, Oil, and Bioactive Compounds 4. Emerging Eco-friendly Approaches for Biomass Conversion and Waste Management 5. Microbes and Bioremediation: An Emerging Approach for Environmental cleanness 6. Transforming Agricultural Residues to Value-Added Products: Waste to Wealth 7. The Emergence of Agro-Waste valorization: A revolutionizing sustainability 8. Microbes and Compost: An emerging Role in Climate Resilience Agriculture 9. Value added bioproduct: A Sustainable way for food waste valorization and circular bioeconomy 10. Challenges and Opportunities in sustainable management of Agro-Food Wastes 11. Agro-industrial waste as alternative of culture media for microalgae (cyanobacteria) for phycocyanin accumulation and extraction using environmentally friendly technological processes 12. Utilizing and minimizing food industry waste: possibilities and application 13. The Decomposition of Lignocellulosic Materials by Bacteria and Their Possible Application in the Environment 14. Harnessing Microalgal Biotechnology for Sustainable Biofuel Production from Industrial Waste Management 15. Innovative microbial biotechnological approaches for bioenergy production from waste 16. Natural pigments: A sustainable approach to utilize agro-industrial waste 17. Nanomaterial Production from Waste: Current status and future outline 18. Beyond the beverages: turning winery and brewery wastes into value-added products 19. Biotechnological ways to transform waste to wealth 20. Green Nanomaterial Production from Agro-Waste and their Applications 21. Nanomaterial Fabrication from Industrial Solid Waste: A Sustainable Approach for Resource Recovery 22. Myco degradation of lignocellulosic waste biomass and their applications

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