• 0 5391 6310 , 0 5391 6320
  • acquisition_library@mfu.ac.th
  • BOOK
  • E-BOOK
  • RECOMMEND OTHER BOOKS
  • SATISFACTION ASSESSMENT FORM
        
  • Log in
  • HOME
  • CATEGORY
    • Agro-Industry
    • Anti Aging and Regenerative Medicine
    • Applied Digital Technology
    • Cosmetic Science
    • Dentistry
    • General Books
    • Health Science
    • Integrative Medicine
    • Law
    • Liberal Arts
    • Management
    • Medicine
    • Nursing
    • Science
    • Sinology
    • Social Innovations
  • BOOKFAIR WEBSITE
  • MANUAL

Category

Agro-Industry

Anti Aging and Regenerative Medicine

Applied Digital Technology

Cosmetic Science

Dentistry

Health Science

Integrative Medicine

Law

Liberal Arts

Management

Medicine

Nursing

Science

Sinology

Social Innovations

General Books

Book

Strategic Management for Tourism, Hospitality and Events

ISBN : 9781032331836

Author : Nigel G. Evans

Publisher : Routledge

Year : 2024

Language : English

Type : Book

Description : Strategic Management for Tourism, Hospitality and Events is the must-have text for students approaching this subject for the first time. It introduces students to fundamental strategic management principles in a tourism, hospitality and events context and brings theory to life by integrating a host of industry-based case studies and examples throughout. This fourth edition has been fully revised and updated to reflect the major changes in strategic direction for these industries due to the most significant global crisis ever, as well as significant technology advances and issues related to sustainability. New features and topics in this fourth edition include: New international tourism, hospitality and events case studies from both SMEs and large-scale businesses are integrated throughout to show applications of strategic management theory. New Technology Focus short cases are included, as well as longer combined sector case studies on topics such as COVID-19 impacts A new chapter on sustainability and corporate social responsibility explores how the principles of sustainability can be incorporated into the strategy of tourism, hospitality and events organizations Technology is integrated into all chapters, looking at big data, artificial intelligence, the external political environment, social media and e-marketing, absorptive capacity and innovation Impacts and implications of COVID-19 are discussed, considering industry responses, financial implications and future emergent strategies A contemporary view incorporates the broad range of academic literature and industry developments that have emerged in recent years and provides a particular focus on smaller organizations, recognizing their key role Web support for tutors and students provides explanations and guidelines for instructors on how to use the textbook and case studies, additional exercises and video links for students This book is written in an accessible and engaging style and structured logically, with useful features throughout to aid students’ learning and understanding. It is an essential resource for tourism, hospitality and events students.

Please register to recommend this book to the library.

RECOMMENDED BOOKS

เจ้าเจ็ดตนและเจ้าดารารัศมี ขัตติยราชนารีแห่งทิพย์จักราธิวงศ์

สงวน โชติสุขรัตน์

  • Detail

Molecular and Cellular Biology of the Vitamins

George F.M. Ball

  • Detail

Ethical and Responsible Tourism

Marko Koscak

  • Detail

Public Sector Innovation

Mehmet Akif Demircioglu

  • Detail

Flawless Consulting: A Guide to Getting Your Expertise Used

Peter Block

  • Detail

Sustainable Health Promotion Practices and the Global Economy

Ben Y. F. Fong

  • Detail

Destruction of Hazardous Chemicals in the Laboratory

George Lunn

  • Detail

The Media Economy

Alan B. Albarran

  • Detail

Learning Reources and Education Media Centre - Mae Fah Luang University