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General Books

Book

Intellectual Property and the New Global Japanese Economy

ISBN : 9781138992559

Author : Ruth Taplin

Year : 2016

Language : English

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Books

Culinary Herbs and Spices : A Global Guide

Elizabeth I. Opara

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Why We Swim : แหวกว่ายสู่สายน้ำ

ผู้เขียน บอนนี ซุย ผู้แปล สุทธมาน ลิมปนุสรณ์

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Sustainable Water Treatment: Advances and Interventions

Siddhartha Moulik

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Smart City 2.0 Strategies and Innovations for City Development

Deog-Seong Oh

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Breath : The New Science of a Lost Art

James Nestor

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Molecular Biology Structure and Dynamics of Genomes and Proteomes

Jordanka Zlatanova

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Lecture Notes กฎหมายระหว่างประเทศ เล่ม 1

นพนิธิ สุริยะ

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Sensor-Based Quality Assessment Systems for Fruits and Vegetables

Bambang Kuswandi

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Learning Reources and Education Media Centre - Mae Fah Luang University