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General Books

Book

Advances in Nutraceuticals and Functional Foods: Concepts and Applications

ISBN : 9781000565201

Author : Sreerag Gopi

Year : 2022

Language : English

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Books

Nanobiotechnology for Food Processing and Packaging

Jay Singh

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Bacterial Genetics and Genomics

Lori A.S. Snyder

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Adaptable English Language TeachingAdvances and Frameworks for Responding to New Circumstances

Nima A. Nazari

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Nursing and Global Healthcare

Addison Holmes

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มหัศจรรย์เนตรทองคำ เล่ม 9

ผู้เขียน ต๋าเหยี่ยน ผู้แปล หมิ่นเยว่

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Sport-Related Sudden Cardiac Death: Causes and Prevention

Pietro Delise/Paolo Zeppilli

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Beyond Human Rights

Anne Peters

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Food Process Engineering and Quality Assurance

Mohan

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Learning Reources and Education Media Centre - Mae Fah Luang University