Book
Sustainable Food Procurement : Legal, Social and Organisational Challenges
ISBN : 9781032486161
Author : Mark Stein
Publisher : CRC
Year : 2024
Language : English
Type : Book
Description : The book examines sustainable food procurement policy and practice in the European Union and beyond, exploring the extent to which sustainability objectives have been achieved and evaluating the new developments taking place at both EU and national levels.
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