Biomanufacture of Functional Carbohydrates

ISBN : 9781032438153

Author : Jing Wu

Publisher : CRC

Year : 2024

Language : English

Type : Book

Description : Functional carbohydrates have low or moderate energy and health-promoting effects. They are greatly favored in a variety of areas, such as food, pharmaceuticals, feed, and agriculture. The low-cost and high-yield manufacturing of functional carbohydrates is a prerequisite for their widespread application. Compared to extraction and chemical methods, biomanufacture dominates the production of functional carbohydrates, and there have been continuous innovations and technological progress over the last decades.

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